Reviews & Articles

What makes stainless steel different from iron? And how can you unlock its full cooking potential? If you’re curious about this long-lasting everyday alloy, read on - we’re about to take a deep dive into why we love it.

Our three favorite pan types - iron, stainless steel and enameled - are durable enough to last the rest of your life. To ensure you can use your lifelong cookware with confidence, we'll take you through some tried-and-tested methods to cook on these three different pans perfectly.

In just a few short weeks, summer holidays will end and the prep for school will begin again. Alongside buying new shoes, hemming trousers and stocking up on pens that will inevitably disappear, the never-ending cycle of what to pack for lunch will also be at your doorstep.